Bacino's
66 East Wacker Place , Chicago, IL 60601
Restaurants
Bacino’s founder, Dan Bacin, opened the first Bacino’s 30 years ago on Lincoln Avenue in Chicago. Dan’s mission was to be the first to use only the freshest and highest quality ingredients – fresh mozzarella, fresh vegetables, and even making his own pizza sauce from scratch – while other pizzerias relied on canned and processed foods. Needless to say, Bacino’s became a great success.
What's happening nearby...
Chicago Restaurant Week
Jan 23 – Feb 08
Chicago Restaurant Week is a 17-day celebration of the city’s diverse and dynamic culinary scene.
Read more about Chicago Restaurant Week
Chicago Architecture Biennial - SHIFT: Architecture in Times of Radical Change
Sep 19 – Feb 28
The Chicago Architecture Biennial will be the largest international survey of contemporary architecture in North America.
Read more about Chicago Architecture Biennial - SHIFT: Architecture in Times of Radical Change
Roald Dahl’s The Enormous Crocodile: The Musical at The Studebaker Theater
The Studebaker Theater in the Fine Arts Building • Jan 29 – Feb 21
The Roald Dahl Story Company presents its first production in Chicago, the wickedly funny, family musical based on Roald Dahl’s The Enormous Crocodile.
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